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Empty Harvest: The Link Between Our Food, Our Immunity, and our Planet
1990
Bernard Jensen and Mark Anderson
A look at the decline in soil health and overall food quality due to modern agricultural practices.

Key Takeaways:

  • Argues that soil depletion and industrial farming have “emptied” modern foods of vital nutrients, weakening immune defenses.
  • Connects personal health problems with ecological degradation, especially erosion, chemicals, and monoculture agriculture.
  • Urges a return to mineral-rich soils, organic farming, and whole foods as both a medical and planetary imperative.
Categories
Organic Agriculture
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