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Medical Applications of Clinical Nutrition
1983
Jeffrey Bland, Ph.D.
Edited articles by Jeffrey Bland, Ph.D.

Key Takeaways:

  • Collects early work showing how targeted diet changes and supplementation can be used to manage specific chronic illnesses.
  • Bridges basic lab research on nutrients with case histories and clinical protocols, foreshadowing the “functional medicine” model Bland later helped popularize.
  • Encourages clinicians to treat food and micronutrients as primary tools, not as secondary lifestyle advice tacked on after drug therapy.
  • Represents a key moment where nutrition began to be framed as a specialized clinical science rather than just general health advice.
Categories
medical nutrition
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